Aliments 2000 10" Salted Pie Crusts are a dependable solution for professional kitchens, bakeries, and catering operations looking to produce consistent, high-quality pies with ease. Each crust features a lightly salted flavor and a tender, flaky texture, providing a perfect balance to both savory and sweet fillings. The pre-formed 10-inch size allows for effortless preparation, saving valuable time in busy foodservice environments while ensuring uniform results. With a sturdy structure that holds fillings well, these crusts bake to a golden finish, delivering professional presentation and consistent texture.

Packaged 2x12 units per case (2 per case), this bulk format is ideal for creating pies for buffets, events, or everyday menu offerings. Designed for use in standard and convection ovens, these crusts offer versatility and reliability for a variety of recipes, from classic fruit pies to quiches and custards. They streamline production while maintaining the traditional, homemade-style appeal that customers enjoy.